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Browse our collection of curated organic food products that will fit your dietary needs. Order online for pickup & delivery. Subject to availability.

Organic Foods - Dietary Alternatives | Provigo

An aromatic herb that shines in everything from desserts to beverages and appetizers to mains, chop and sprinkle these fresh and organically grown mint leaves on roast lamb, beet and feta salad, buttered peas and couscous salad, and add leaves to a pitcher of water along with sliced lemon and cucumber for a natural refresher.

Mint

Peach

Organic Thyme

Add the mild and delicate flavour of Organics Whole White Mushrooms to your favourite dishes. These versatile mushrooms are great in entrées or cooked in garlic butter as a savoury side.

Organics Whole White Mushrooms

Butternut squash is a pear-shaped winter squash with smooth tan skin and sweet orange flesh. It has a rich, nutty flavour and can generally be used in recipes that call for sweet potatoes. Try butternut squash roasted over a kale salad with goat cheese, or cook and blend for soup.

Organic Butternut Squash

Bartlett pears are bell shaped with smooth yellowish-green skin, often with a hint of red. They are sweet and juicy, the perfect choice for eating fresh as a snack. If you decide to add pears to your next cheese tray, a little lemon juice will keep them from browning once cut.

Organic Bartlett Pears

The most slender member of the onion family, sprinkle these fresh and organically grown chives on virtually any appetizer or main course – and from soups to baked potatoes and salads to scrambled eggs – for a little added touch of delicate taste and visual appeal.

Chives

Rich and earthy, this trio of organic baby king oyster, enoki and black oyster mushrooms will bring an extra savoury taste sensation to dishes. Enjoy them in frittatas or Spanish-style tortillas, sauté and roll in maki rolls, or use to add deep flavour to miso, pho or ramen.

Organic Mushroom Umami Mix

Prepping dinner just got a bit easier with Organics Sliced Portobello Mushrooms. Meaty with a rich and earthy flavour, they're great roasted as a side dish or added to a variety of main dishes.

Organics Sliced Portobello Mushrooms

Organic Dried Figs

Plum 

Organic Dried Apricots

Spaghetti squash is a winter squash with a hard, pale yellow skin. It has yellow flesh that separates into spaghetti-like strands when cooked, and the seeds can be roasted and enjoyed as a snack. Roast spaghetti squash whole and serve the scraped-out strands topped with sauce, like pasta.

Organic Spaghetti Squash

Add fresh, aromatic, and citrusy flavours to your favourite dishes with Organics Cilantro. Just add a sprig to your soups and curries, or bake it into your bread for a delicious taste.

Organic Foods

Peanut-free

Gluten-Free

Natural Value

Plant-based

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