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Plain Multi-Cereal Bread, No Fat & No Sugar Added
Prepared in Québec
St Methode

Plain Multi-Cereal Bread, No Fat & No Sugar Added

500 g
$5.49ea
  • $1.10/ 100g

Product availability and price subject to change based on offers available at pick-up or delivery time.

Get this item with your grocery order.

Currently in stock at PLM Lacoursiere, Longueuil rue King-Georges

Being a high source of fibre, low in sodium and a source of polyunsaturated omega-3 per 2-slices serving, Boulangerie St-Méthode's Multi-Cereal bread is a delicious component of a healthy lifestyle..

A healthy diet low in saturated and trans fats may reduce the risk of heart disease..

Our multi-cereal bread is low in saturated and trans fats.

Since Québec makes wheat, and good one indeed, St-Méthode bakery proudly uses homegrown wheat flours produced by many artisans spread all over the province, in the making of its exceptional range of breads, baked with pride, yours to enjoy!.

Bakery .

St-Methode.

1947

Product Number: 20087780_EA

Nutrition Facts

  • Serving Size Per 2.0 slices (59 g)
% Daily Value*
Calories140 cal
Fat2.5 g4 %
Saturates0.3 g
+ Trans0.0 g2 %
Monounsaturates0.4 g
Polyunsaturates1.5 g
Carbohydrate23 g
Sugars0 g
Fiber5 g20 %
Protein8 g
Potassium125 mg4 %
Cholesterol0 mg0 %
Sodium140 mg6 %
% Daily Value*
Vitamin C6 %
Calcium4 %
Iron10 %
Vitamin D0 %
Thiamine20 %
Riboflavin4 %
Niacin8 %
Vitamin B64 %
Pantothenate2 %
Phosphorus10 %
Magnesium15 %
Zinc10 %
Selenium30 %

*5% or less is a little, 15% or more is a lot

The values stated are approximate and may not be fully representational of this products vitamins, nutrients and ingredients.

Ingredients

Integral Wheat Flour, Enriched Wheat Flour, Wheat Gluten, Whole Cereal And Grain Mix (ground Flax Seeds, Rolled Oats, Cracked Wheat, Cracked Rye, Cracked Buckwheat, Cracked Millet, Corn Semolina, Sesame Seeds), Whole Oat Flour, Yeast, Oat Hull Fibre, Salt, Soy Flour, Sunflower Lecithin, Vinegar, Calcium Propionate, Sorbic Acid, Enzymes. Topping: Rolled Oats. Contains: Wheat, Sesame, Soy.